How to Make Eggless Cake in Pressure Cooker?

Now bake delicious eggless cake in a pressure cooker. Cake is meant for eggiterians, do you also think so. Well, if you carry the same feelings and emotions for cake then you are totally wrong. The tasty sugary bread can fetch anyone. For those who want to try this delicacy at their home, here is the simplest and easiest eggless cake recipe and that too in pressure cooker.

Preparation Time: 10 Minutes

Cooking Time: 1 Hour

Servings: 4


  • 2 cups all-purpose flour or maida
  • 1 ½ cup powdered sugar
  • 1 teaspoon vanilla extracts
  • 2 ½ teaspoon baking powder
  • ½ cup butter
  • ½ cup water
  • ¾ cup yogurt
  • ¼ teaspoon salt
  • 2×6 inch round or square cake tins


  • Grease the base of the tins with butter and then dust it with flour.
  • Sift the flour or maida in a large bowl.
  • Add baking soda, sugar, butter, water and vanilla extracts in the bowl.
  • Beat the mixture properly until you get a smooth batter.
  • Add yogurt to the batter and beat again until you get smooth and glossy batter.
  • Pour the batter into the two tins.
  • Heat the empty pressure cooker for 3-4 minutes on high heat.
  • Place on cake tin in the cooker and close the lid without the pressure.
  • Lower the flame and cook for approx. 30 minutes.
  • Remove the cake tin from and let it cool down.
  • Repeat the process for the second cake tin.
  • After the cake is cooled down, remove it from the tin and frost with your favorite seasoning and enjoy.

The cake preparation is really going to be the easiest job for you now. Without egg and without any hassle you can bake a delectable eggless cake at home and that too in your pressure cooker.


Chocolate Cake Recipe

Chocolate cake is one of the most preferred cake varieties for different Indian celebrations like Birthday, Anniversary and others. If you are a chocolate cake lover then you can make it at your home regardless of buying chocolate cakes from a pastry shop. presents you a simple recipe for making chocolate cake.

Please note This Chocolate Cake Recipe is not Eggless. So we will update eggless recipe soon.


How to Make Strawberry Cake in 11 Simple Steps

The yummy strawberry cake is something that enhances everyone’s taste bud. The juicy strawberry when blended with fluffy cake then it becomes the most pleasing appetizer. If you always wonder how you can make this tasty, fluffy surprise at home then you need not worry anymore. We are here with the easiest recipe ever for strawberry cake. We understand well the complications of cake baking, hence brought the easiest recipe that will make you fall for cake. So, if you are trying to be the master chef of your home then here is the simplest ever recipe for you to please your loved ones.


For Strawberry Puree

  • 250 grams strawberry

For Cake

  • Sugar: 2 Cups
  • Salt: 1 Pinch
  • Baking Powder: 2 Teaspoon
  • Milk (Full Cream): 1 Cup
  • Butter: 250 Grams
  • Vanilla Extract: 1 Tablespoon
  • Eggs: 4
  • Refined Flour or Maida: 3 Cups


  • Preparation Time: 10 Minutes
  • Cooking Time: 40 Minutes
  • Serving: 6 People


  1. First of all, blend the strawberries. You can use little water if needed. Make a thick puree of strawberries and set aside.
  2. Now preheat the Microwave oven to 180 degree centigrade. Grease and dust two cake pans of diameter 9 inches and set aside.
  3. Pour the strawberry puree into a bowl, add milk and vanilla extract in the puree and keep it aside.
  4. Now in a large bowl add flour, butter, baking powder, and sugar. Mix lightly and gently and fill the air in between the batter. Remember, the more you beat your cake batter the fluffy your cake will be.
  5. Add eggs one by one to the mixture. Make sure you keep the process slow because vigorous beating can disturb the batter.
  6. Now add strawberry mixture to the cake batter.
  7. Mix the batter well to ensure there is no lump.
  8. Divide the mixture into two pans that you had already greased and dusted with flour.
  9. Bake the batter in the preheated oven for 30 minutes or till the cake passes the toothpick test.
  10. Once cooked, remove the cake from the baking pan and set to freeze if you wish. You can line up the cake with strawberry jelly if you wish.
  11. You can serve it hot and cold as well.

Cake making is not at a tough task; all you need is to have the right ingredients in the right quantity and the adequate knowledge of microwave. Try out the recipe and leave us your feedback.

This article is provided by The company offers a vast variety of toothsome cakes in flavors like vanilla, butterscotch, chocolate, pineapple, strawberry cake, etc. It offers online cake delivery in India in all the major locations of the country.